$4.50
Approximately 500g – 600g Whole
Out of stock
Seabass Barramundi is also known as Ikan Siakap and Kim Bak Lor (dialect).
Weight: Approximately 500g – 600g
(Remarks – The weight is subjected to descale & degut, so the net weight may vary from it’s original. Gut easily spoilt than the fish.)
Origin: Malaysia
Method: Farmed
Cooking: Seabass Barramundi can be deep fried, pan fried, steamed, grilled and baked.
Storage: Chill (0°C -4°C) within 3 days; (Freeze 0°C & below) after 3 days. Please do not refreeze.
Process: Descaled & Degutted
Only logged in customers who have purchased this product may leave a review.
SHIPPING & DELIVERY
Where is the region of delivery?
- We deliver within mainland in Singapore, excluded the island surrounding, P.O Box address.
What is the time slot available for delivery?
- Daily except Monday , from 7a.m. to 7p.m.
Is there any cut off time and the delivery schedule?
- Your order will be cut-off on every day 6.00 p.m., the delivery will be on the following day. You will be informed when the delivery is scheduled.
Is there a minimum order for free delivery?
- Yes, a minimum order of $60 applies to all orders with free delivery. For deliveries less than $60, there will be a surcharge of $8 per delivery.
Can the delivery surcharge be considered as part of the minimum order amount?
- No. The $60 minimum order amount is referred to the seafood order.
Can I change / reschedule the delivery?
- No. However, you may contact us by the same day before 12.00 a.m. for further arrangement.
Can I change the delivery address?
- No. However, you may contact us by the same day before 12.00 a.m. for further arrangement.
Reviews
There are no reviews yet.